Soberdough Bread -Multiple Flavors

• 100% All natural ingredients

• Dairy-free and Soy-free

• Made in a nut-free facility

Classic: this is the mix that started it all. A comfort bread. The Classic packs the perfect balance of contrast between sweet and salty. A moist, dense texture to enjoy with any meal. 

Cheesy Garlic: Cheese, garlic and herbs... a wonderful blend with a moist texture.

Rosemary: A particular favorite, Rosemary blends herbs and fresh cracked pepper for a whirlwind of flavor. This bread will be a wonderful complement to your favorite Italian dish, or a great bread to snack on with some olive oil. Take your taste buds on a tour of the Italian countryside with Rosemary.

Apple Fritter: Every bite is packed with real apples! (Yes, nothing fake ever used here.) The sweet apple flavor throughout mixed with cinnamon and brown sugar is delectable. This one is a serious bread for every foodie's desire. You'll love it... guaranteed.

Green Chile Cheddar: We use Hatch green chiles all the way from New Mexico. This bread is not spicy. We add the chiles for flavor without the heat... a perfect balance of savory spice (not too much) and cheese. 

Cornbread: Our customer's most requested flavor! This cornbread is a very moist version with a slight sweetness but not too much! A great bread to get creative with.

Cinnamon Swirl: Our answer for the customers who don't like raisins! All the lusciousness of cinnamon and brown sugar swirled throughout the bread but without the raisins.

Dill Pickle: We think this flavor is a big dill! Perfect for pairing with soups or making sandwiches.